Crystallized Ginger has a history going back hundreds of years. Ginger would be harvested and cured in cane sugar, then drained and coated with a fine layer of crystallized sugar. Warm, spicy and sweet, this versatile snack is great on its own or in a salad, granola or yogurt. Try it mixed with fresh fruit or on a cheese plate. The calming and warming properties have been long prized by travelers. This gourmet quality crystallized ginger has been sourced from the finest ginger fields in Australia and will deliver smiles.