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By Lydia Maria Child
Includes interesting recipes, remedies, advice on parenting, and tips for housekeepers. From 1832-1845, this popular book went through thirty-two editions.
New Native Kitchen: Celebrating Modern Recipes of the American Indian
$ 40.00
The Truth About Baked Beans: An Edible History of New England
$ 34.00
A Taste of History Cookbook: The Flavors, Places, and People That Shaped American Cuisine
$ 30.00
Rustic Fruit Desserts Cookbook
$ 25.00