Plimoth Patuxet Museum Shop
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Cookies & Cream Fudge

Cookies & Cream Fudge

$ 9.95

Cookies ‘n Cream, the ultimate dream team!  This creation starts with a base of creamy Vanilla Fudge, then is filled with chocolate sandwich cream cookies to create this customer favorite.

B2G1 FREE! This rich, creamy fudge comes in a variety of flavors to choose from. Be sure to check back often as our flavors are rotated to complement the seasons. Each package contains an 8 oz piece of fudge and a plastic spoon.

Ingredients:  Sugar, water, hydrogenated palm kernel oil with soy lecithin, chocolate sandwich creams (sugar, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], palm oil, soybean oil, cocoa [processed with alkali], invert sugar, contains 2% or less of corn flour, corn starch, salt, baking soda, natural flavor, soy lecithin), corn syrup solids, butter (cream, salt), brown sugar, nonfat dry milk, dry cream (cream, nonfat dry milk, sodium caseinate), sorbitol, chocolate crunch (bleached wheat flour, sugar, caramel color, palm oil, cocoa, baking soda, salt), soy lecithin, salt, artificial flavor, caramel color, potassium sorbate (preservative). 

Fudge Allergy Information: All of our fudge contains ingredients that are processed on equipment and with utensils that come into contact with peanuts, tree nuts, coconut, milk, soy, wheat, egg and artificial food coloring.

Fudge is available during Plimoth Patuxet's open season March - November. Shelf life of fudge is 6 weeks, stored at room temperature.


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